Khewra harvests around 400,000 tons of salt every year. In the event that these numbers are overwhelming your brain, let us set things forth plainly. Assuming the salt is kept on being reaped at the ongoing rate, gave none of the salt mines is extended, the salt can without much of a stretch keep going for an additional 550 years. Assuming these mines are extended, the salt inventory can be interminable!
Himalayan pink salt plates hold their temperature – regardless of whether it is hot or cold – longer than other cooking and serving surfaces. This implies you won't need to stress over nourishment arranged on your salt square getting cold or excessively warm while you wrap up any going with dishes.