Himalayan Salt Cooking Block (10'' (L) x 6'' (W) x 2'' (H).)
- This salt cooking plate is made by shaping huge chunks of pure minerals enriched Himalayan pink salt into a relatively rectangular shape.
- It is perfect for grilling meats, vegetables, fish, etc and baking scones, pizzas, cookies, and other baked goods.
- It is also proved to be an attractive addition to the kitchen as a serving plate for its stunning textured amber color.
- It has excellent heat distribution property which reduces the overall cooking time.
- It prevents food from getting too salty and losing its original rich texture.
- Himalayan salt cooking plate transfers all of its nutrients and healing properties to the food and makes it appetizing and healthy.
- That food gets the extraordinary detoxifying properties from the salt slab and helps the body to draw out harmful toxins.
- It also helps in reducing acid reflux, indigestion, food poisoning, etc.
- It must be washed with a damp sponge instead of direct water contact.
- It is naturally durable but requires extra care.
- It has user-friendly dimensions of 10'' (L) x 6'' (W) x 2'' (H).
- It weighs just 7.5 pounds.
I made a Ribeye seasoned with pepper only, Tequila Lime Shrimp, and Asparagus with butter only. All other seasoning came from the salt plate during the cooking process. Everything was very flavorful, and I will continue to experiment and grow in my cooking experience